For mineral utilization AND nitrogen fixation, one just cannot go past
lucerne. This legume has extraordinarily deep roots and brings up a lot
of trace elements. I mainly use lucerne in the walkways, as a good way
to utilize what is basically fallow soil. I cut it from an early stage,
just as flowers form, and continue to do so from then on.
Being penultimate to flowering, then being denied the chance, forces
the plant to become biennial. This then affords an in-situ supply of
nitrogenous mulch for the beds.
Lucerne, being attractive to aphis, acts as a food source for ladybirds, also as a shelter belt for beneficial insects.
I have tried using clover as a living mulch, nitrogen fixer, but found
it to be far too invasive, to the point of rapaciousness as it
practically took over the garden.
The old adage " One year's seeding, seven years weeding" holds well for
the variety of clover I chose (Subterranean clover). This stuff
actually buried its own seed! I kid you not - I have actually witnessed
the process.
Peanuts, also a legume (viable seed readily available at the
supermarket as 'raw peanuts'), will grow with anything - then probably
smother it.
This is a peculiar member of the legume family for the fact that the
seeds are produced underground. Not all that dissimilar to subterranean
clover, by the fact that it, too buries its own seed, the nuts.
The plants grow to about the size of a basketball, I have found it to
be too competitive for space, to be planted in close proximity to most
small-crops. However, it does relatively well with quick growing,
robust plants like corn, daikon and artichokes, both globe and
jerusalem.
Highly susceptible to white-fly, I have had a disastrous attempt at growing it with tobacco, also a white-fly favorite.
In order to produce more nuts, the plants are traditionally 'hilled' to
assist with the seed burying process. I have found that, not hilling
them, but using them as a 'cut-and-come-again' supply of readily
available mulch material, keeps them manageable in a vegetable garden.
I have found an enormous amount of benefit, and amusement, from growing
them in poultry forage yards. Chooks aren't all that interested in the
growing plant, other then an excellent place to have a dust bath under
- and can at times kill the plant. However, once the plant is pulled at
harvest, poultry can be kept amused all day long, scratching for the
pods, then trying to extract the nut.